15
Aug-2013

Hamilton entrepreneurs want to help people in the culinary industry

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It started with a brainstorming session, a simple email and a really quick real estate decision.

Susan Austin and her five business partners, who have strong backgrounds in the culinary industry and entrepreneurship, figured out there was a big gap for people trying to start up a culinary business. Purchasing a space or installing a commercial kitchen is not easy on the wallet.

But like the clients they wanted to serve, they didn’t have a space and couldn’t afford major renovation costs.

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